Tuber-riffic

Terra Yukon gold potato chips

Noshing & Sipping by Theresa Regli

Like many vegetables, the potato has lately experienced a proliferation in the supermarket. An increasing number of the world's more than 100 potato varieties are now available on produce shelves, from the brown, rough-skinned russet to the buttery-yellow Yukon gold. And what next but varietal potato chips? Terra's thick and crispy Yukon gold chips really do taste like the succulent potato they're made from. Though the barbecue flavor is my favorite, they also come in original, onion and garlic, and salt and vinegar. A five-ounce bag costs $1.79 at most supermarkets.

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