You fill out a form, marking your choice of Boar’s Head meats and cheeses, fresh breads such as marble rye and French baguette, any sort of veggie that could possibly go on a sandwich, and condiments galore. No, you’re not in Manhattan; you’re at Marty’s Liquors, in Allston. The Hub has never been known for its deli sandwiches, but Marty’s combination of ingredients — check out the cappicola, fresh mozzarella, three-pepper Diablo spread, roasted red peppers, and sweet-Vidalia-onion relish — and price ($3.99/small, $4.99/large, both of which come with up to two types of meat; and $5.99/large gourmet, which can hold three meats) could give even the best New York delis a run for their money. Just be warned: the counter sometimes runs out of certain ingredients, so if you have a serious craving, there’s a chance you’ll be disappointed. Call ahead. Available for $3.99 to $5.99 at Marty’s Liquors, 193 Harvard Avenue, in Allston. Call (617) 782-3250. Some sandwiches are also available at Marty’s Liquors, 675 Washington Street, in Newton. Call (617) 332-1230.
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