The Boston Phoenix
August 3 - 10, 2000

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Dairy of a madman

Capone's Crème de Crème

by Nancy Kalajian

noshing & sipping
  • Pearl drinks, July 27
  • Scone tomorrow, July 20
  • 'Cueing up, July 13
  • Miscellaneous meat sandwich, July 6
  • The name may be reminiscent of a sociopathic Chicago gangster, but the taste is all sweetness and light. For years this luscious cream cheese was available primarily to chefs and others in the know, who used it as a spread in delectable sandwiches. But smart consumers can find Capone's Crème de Crème with garlic and herbs in the refrigerator at Capone Foods in Union Square. The soft, Boursin-like cheese (with an un-Boursin-like price) is easily spread on crackers, lavash, or Syrian bread. Cover your creation with a thin slice of prosciutto (also available at Capone Foods) for added pizzazz. Crème de Crème is $1.95 for a half-pound and $3.75 for a pound at Capone Foods, 14 Bow Street, Somerville. Call (617) 629-2296.


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